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Healthy Protein Flapjacks (Vegan)

This easy and healthy protein flapjack recipe is naturally vegan and contains more than 11g of protein per bar – making these vegan protein flapjacks the perfect snack that’s high in protein, and fibre, and full of nutritious ingredients. Flapjacks offer a tasty and nostalgic sweet treat for many of us, but it’s no secret …

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Blueberry Rhubarb Crumble Bars

These delicious blueberry rhubarb crumble bars are made with a layers of deliciously sweet crumble that sandwich the most vibrant and flavorsome tart blueberry rhubarb jam between them. Ready in less than 30 minutes, these crumble bars make a lovely afternoon treat or fruity dessert. The sweet and tart blueberry rhubarb jam that features in …

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Vegan Biscoff Brownies

Gooey, chocolatey vegan brownies topped with a lotus biscoff spread swirl and crunchy lotus biscuits – these vegan biscoff brownies are the ultimate indulgent treat. Warning: if you’re here for a healthy sweet treat, you’re not going to find it in this recipe. These vegan brownies are decadent, chocolatey, gooey, fudgy, indulgent, and drizzled with …

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Vegan Biscoff Fudge

This easy vegan biscoff fudge recipe has just four ingredients, using vegan condensed milk and white chocolate with the most delicious biscoff spread to result in this rich and indulgent treat! I’m a real sucker for a chunk of fudge. Rich, sweet, decadent, and deliciously indulgent, it’s the ultimate treat and unfortunately difficult to come …

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Vegan Chocolate Chip Banana Bread

We’ve had the best ever classic vegan banana bread recipe, you’ve seen my refined-sugar-free chocolate, cherry and walnut banana loaf, and now I bring to you…vegan chocolate chip banana bread. Ta-dah! Regular banana bread is great, but the addition of chocolate chips in this recipe really kicks things up a notch. There’s something about soft, …

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The Best Vegan Chocolate Chip Cookies Recipe

Introducing the BEST vegan chocolate chip cookies recipe you’ll ever need. These cookies are soft, chewy, and packed with chocolate-y goodness. Need I say more? Like a lot of people, I’m pretty particular about my cookies. I like them big, soft, a little crispy at the edges, and gooey with chocolate chips and golden crumbs …

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