This watermelon fries recipe is the kind of recipe that screams summer! Juicy watermelon cut into fun crinkle-cut “fries” with a tangy-sweet berry dip that tastes like sunshine in a bowl. It’s fresh, colourful, and takes less than 15 minutes to make. I’ve made this for BBQs, brunch spreads, and even as a healthier dessert …
These gorgeous chewy vegan ginger cookies are the perfect treat over the festive period. They’re perfectly soft and topped with a delicious sugary cinnamon topping – great paired with a Christmassy hot chocolate or spicy tea! You’ll also want to check out this vegan gingerbread cookie recipe as another delicious Christmas recipe, or these lovely …
These peanut butter cup pretzel reindeer treats are the perfect quick and easy snack for Christmas! They require no baking and minimal effort, so are perfect for making with kids or putting together a quick and cute Christmas treat. Try these Christmas tree brownies or gingerbread cookies for more Christmas bakes! For this recipe, I …
This beautiful and fresh lemon blueberry poppy seed cake is the perfect spring bake. It’s ultra moist and ready in 45 minutes with the most delicious lemon glaze. This blueberry lemon poppy seed cake is also naturally suitable for a plant-based diet. Ingredients You’ll Need Here is everything you’ll need to make this recipe – …
These beautifully fresh and fruit vegan raspberry muffins are the perfect afternoon treat or breakfast. Light, fluffy, packed with fresh and vibrant raspberries, and of course, topped with my signature cinnamon streusel topping, these are the muffins of all muffins. Ready in less than 30 minutes and the perfect fruity vegan treat. I recently published …
These delicious blueberry rhubarb crumble bars are made with a layers of deliciously sweet crumble that sandwich the most vibrant and flavorsome tart blueberry rhubarb jam between them. Ready in less than 30 minutes, these crumble bars make a lovely afternoon treat or fruity dessert. The sweet and tart blueberry rhubarb jam that features in …
This biscoff tiffin will blow your mind. A symphony of dark chocolate, Biscoff biscuits, creamy spread, and white chocolate chunks come together to create a treat that’s as irresistible as it is easy to make. This mouth-watering recipe is a twist on my classic tiffin recipe (which is equally delicious), simply adding in biscoff spread …
These no-bake and vegan-friendly chocolate biscoff bites are the perfect bite-sized treat when that 3 pm sweet tooth starts calling. They’re a quick, easy, and light sweet snack that feels like an ultimate indulgence – great for when you want something sweet without the calories. Better yet, this no-bake recipe is ready in about 30 …
These apple flapjacks are a delicious, high-energy, and fruity twist on classic flapjacks. The addition of apples gives this recipe a wonderful sweetness and a delicious new texture that everyone will love. I love a traditional flapjack as much as the next person, but it’s always fun to find some new and exciting variations on …
If there’s one thing that can make a crumbly shortbread biscuit better it’s lathering it with homemade lemon curd. These biscuits have the perfect crumbly, buttery base that pairs perfectly with zesty lemon curd – plus, the recipe is completely vegan-friendly. Ever since I first created my recipe for the perfect vegan lemon curd a …